The nonprofit Snoqualmie Valley Preservation Alliance will host its 13th annual Taste of the Valley Farm Dinner and Benefit Auction at Goose and Gander Farm in Carnation on July 29.

The Taste of the Valley is the largest on-farm dinner in the greater Seattle area. The event brings together first-class chefs and beverage makers from around the region in serving up “Tastes” made from Snoqualmie Valley-grown products. In conjunction with the dinner is a silent auction and live auction closes out the night.

SVPA’s goal is to raise $180,000 which will allow them to continue working year-round to represent Valley farmers on many decision-making tables and to progress productive relationships between community members, farmers, residents, tribes, and county and state officials.

Since its founding in 2010, SVPA has worked collaboratively to find sustainable solutions to land use challenges, agricultural vitality, flooding impacts, and floodplain management.

SVPA officials say they conduct this work because they believe that all of King County benefits from a viable local food source, healthy ecosystems, sustainable small businesses, and myriad recreation opportunities.

For more information, visit: svpa.us/taste-of-the-valley-2023